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America's Test Kitchen - Season 18: Episode 15

Episode Title: Weeknight Japanese Suppers

Air Date:
14 April 2018
Genre
Documentary
Duration
25 min
Episode Description
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite - Crispy Pan-Fried Chicken Cutlets. Then, equipment expert Adam Ried reveals his top for Santoku knives. Finally, test cook Keith Dresser makes Bridget perfect Miso-Marinated Salmon.
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Episode 1
Tomato Sauces for Pasta
Episode 2
The Perfect Roast Turkey
Episode 3
Great Roast Chicken
Episode 4
Beef Stew
Episode 5
Perfect Pork
Episode 6
How to Cook Salmon
Episode 7
Stir Fry Made Easy
Episode 8
Sunday Dinner
Episode 9
Cooking Eggs
Episode 10
Cookie Jar Classics
Episode 11
The Perfect All-Purpose Cake
Episode 12
Holiday Pies
Episode 13
Crisps, Cobblers, and Gratins
Episode 1
Three Pureed Vegetable Soups
Episode 2
Pesto, Carbonara and Salad
Episode 3
Spaghetti and Meatball Supper
Episode 4
Pizza Night
Episode 5
Simple Sandwiches
Episode 6
Shrimp Classics
Episode 7
Steak Frites
Episode 8
Fried Chicken and 'Fixens
Episode 9
Chicken Cutlets 101
Episode 10
All-American Cookout
Episode 11
Middle Eastern Barbeque
Episode 12
Fajitas and Margaritas
Episode 13
Thanksgiving Dinner
Episode 14
Christmas Dinner
Episode 15
Winter Supper
Episode 16
Ham, Biscuits, and Greens
Episode 17
Muffins and Scones
Episode 18
Bacon, Eggs, and Homefries
Episode 19
French Toast, Waffles, and Breakfast Strata
Episode 20
Bar Cookies
Episode 21
Two French Tarts
Episode 22
Diner Pies
Episode 23
Apple Pies
Episode 24
Peach Pie and Cherry Cobbler
Episode 25
Chilled Summer Puddings
Episode 26
Chocolate Desserts
Episode 1
Party Foods
Episode 2
Hearty Soups
Episode 3
Dressing Up Vegetables
Episode 4
Bistro Basics
Episode 5
Steak House Dinners
Episode 6
Chinese Takeout
Episode 7
Chicken in a Flash
Episode 8
Pasta Classics
Episode 9
Pasta Quick and Easy
Episode 10
Beef Burgundy
Episode 11
Texas Chili
Episode 12
American Casseroles
Episode 13
Pork Chops, Two Ways
Episode 14
Backyard BBQ
Episode 15
Barbecued Salmon
Episode 16
Thanksgiving from the Grill
Episode 17
Holiday Dinner
Episode 18
Ham Dinners
Episode 19
Weekend Brunch
Episode 20
Quick Breads
Episode 21
Rustic Bread at Home
Episode 22
Cookie Jar Favorites
Episode 23
Lemon Meringue Pie
Episode 24
Shortcake and Cobbler
Episode 25
Two Chocolate Cakes
Episode 26
New York Cheese Cake
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Salad 101
Episode 2
Summer Tomatoes
Episode 3
One-Pot Wonders
Episode 4
East Coast Seafood
Episode 5
New Orleans Menu
Episode 6
Freedom from Red Sauce
Episode 7
Quick Classic Pastas
Episode 8
Pot Roast
Episode 9
Maple-Glazed Pork Roast
Episode 10
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Episode 11
Chicken in a Skillet
Episode 12
Chicken in a Pot
Episode 13
Steak and Potatoes
Episode 14
Steak Tips
Episode 15
Stir Fry 101
Episode 16
Asian Noodles
Episode 17
Italian Classics
Episode 18
French Food in a Flash
Episode 19
Tea Time
Episode 20
Sunday Brunch
Episode 21
The Pancake Show
Episode 22
Cookie Jar Favorites
Episode 23
Summer Berry Desserts
Episode 24
Easy Sheet Cakes
Episode 25
Lemon Cheescake
Episode 26
Showstopper Deserts
Episode 1
Appetizers
Episode 2
Simple Soups
Episode 3
A Soup Supper
Episode 4
Regional Classics
Episode 5
Pork Chops and Gravy
Episode 6
Two Roast Chickens
Episode 7
Flash in a Pan
Episode 8
Family Favorites
Episode 9
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Episode 10
Texas Rib House
Episode 11
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Episode 12
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Episode 13
Mexican Favorites
Episode 14
Quick Pasta
Episode 15
A Passage to India
Episode 16
Pissaladière
Episode 17
In an Italian-American Kitchen
Episode 18
Italian Classics
Episode 19
Winter Supper
Episode 20
Bistro Classics
Episode 21
Ultimate Sticky Buns
Episode 22
Bake-Sale Favorites
Episode 23
Holiday Cookies
Episode 24
There's a Hole in Your Cake
Episode 25
Pumpkin Cheesecake
Episode 26
Four-Star Desserts
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Eggs for Brunch
Episode 2
Tex-Mex Favorites
Episode 3
South-of-the-Border Soups
Episode 4
Cooking with Squash
Episode 5
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Episode 6
One Skillet Dinners
Episode 7
More American Classics
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Meat and Potatoes II
Episode 9
High Roast Chicken Dinner
Episode 10
Let's Talk Turkey
Episode 11
Pork Chops and Tenderloins
Episode 12
Fish Steaks 101
Episode 13
Seafood Classics
Episode 14
Italian Classics
Episode 15
Two Curry Traditions
Episode 16
Asian Chicken
Episode 17
Paella Party
Episode 18
Grilled Pizza
Episode 19
Grill Roasted Pork Loin
Episode 20
Pulled Pork & Cornbread
Episode 21
Rethinking Barbecued Chicken
Episode 22
Summer Fruit Desserts
Episode 23
Deep-Dish Apple Pie
Episode 24
Cookies
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Old-Fashioned Birthday Cake
Episode 26
German Chocolate Cake
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Episode 2
Streamlined Chicken Skillet Suppers
Episode 3
Best Beef Stew
Episode 4
Sunday Roast Chicken and Stuffing
Episode 5
Two Ways with Pork
Episode 6
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Episode 7
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Episode 8
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Episode 9
Chicken Kiev
Episode 10
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Episode 11
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Episode 12
Not Your Average Stir-Fry
Episode 13
More Tex-Mex Favorites
Episode 14
Even More Italian Classics
Episode 15
Flambé at Home
Episode 16
Hearty Eggs for Breakfast
Episode 17
Summer Cooking
Episode 18
Barbecued Brisket and Corn Fritters
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Beer Can Chicken Dinner
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Rainy Day Barbecue
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Dark Chocolate Desserts
Episode 23
Old-Fashioned Chocolate Cake
Episode 24
Easy Apple Desserts
Episode 25
Favorite Citrus Desserts
Episode 26
Lighter Cheesecake
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Rainy Day BBQ Pork Chops
Episode 2
Lemon Layer Cake
Episode 3
Italian-American Classics
Episode 4
Cookie Jar Favorites
Episode 5
Kansas City BBQ
Episode 6
French Classics
Episode 7
Coffeehouse Treats
Episode 8
Asian Take-Out at Home
Episode 9
Holiday Beef Tenderloin Dinner
Episode 10
Pasta and Tomatoes, Reimagined
Episode 11
A New Way with Turkey
Episode 12
White Chicken Chili Supper
Episode 13
French Apple Tart
Episode 14
Chicken in a Skillet
Episode 15
Pizza Party
Episode 16
Old-Fashioned Breakfast Cakes
Episode 17
Bistro Steak Dinner
Episode 18
Lightening Up Chocolate Desserts
Episode 19
Fish on the Grill
Episode 20
Indian Favorites, Simplified
Episode 21
Grilled Cornish Game Hens
Episode 22
Easy Skillet Suppers
Episode 23
Four-Cheese Lasagna
Episode 24
Two Ways with Shrimp
Episode 25
Drive-In Specials
Episode 26
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Episode 2
French Classics Reimagined
Episode 3
Dinner with a Spanish Accent
Episode 4
The Crunchiest Pork Chops Ever
Episode 5
Perfecting Pasta Sauces
Episode 6
Easy Apple Deserts
Episode 7
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Episode 8
Soups of the Day
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Episode 11
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Episode 12
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Episode 14
Fish Made Easy
Episode 15
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Holiday Ham And Biscuits
Episode 17
Let's Do Chinese
Episode 18
Pork on the Grill
Episode 19
Old Fashioned Snack Cakes
Episode 20
Backyard Steak and Potatoes
Episode 21
Grilled Rack of Lamb Dinner
Episode 22
Four-Star Stuffed Chicken Breasts
Episode 23
Breadmaking Simplified
Episode 24
Weeknight Summer Supper
Episode 25
French Country Cooking
Episode 26
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Classic Beef Braises
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Two Ways with Pork
Episode 6
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Episode 7
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Episode 8
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Episode 9
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Episode 10
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Episode 11
Sensation Skillet Recipes
Episode 12
An Austrian Supper
Episode 13
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Episode 14
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Episode 15
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Episode 16
Salmon—Indoors and Out
Episode 17
Italian Bread and Sauce
Episode 18
Great Glazed Chicken
Episode 19
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Episode 20
All-Time Cookie Favorites
Episode 21
South-of-the-Border Supper
Episode 22
Best Burgers and Fries
Episode 23
The Italian Grill
Episode 24
Classic Asian Appetizers
Episode 25
Turkey on the Grill
Episode 26
Old-Fashioned Fruit Desserts
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Old-Fashioned Sunday Dinners
Episode 2
Desserts with an English Accent
Episode 3
Tostadas and Empanadas
Episode 4
Chewy Brownies and Chocolate Cupcakes
Episode 5
Italian Comfort Classics
Episode 6
Fall Favorites
Episode 7
Seafood in a Skillet
Episode 8
Coffee Break Sweets
Episode 9
Dutch Oven Classics
Episode 10
Asian Favorites at Home
Episode 11
Southern Fare Reinvented
Episode 12
Stuffed Beef Tenderloin
Episode 13
Sweet Endings
Episode 14
Weeknight Workhorses
Episode 15
Thanksgiving Turkey
Episode 16
Easier Italian Favorites
Episode 17
Steak Frites
Episode 18
Shrimp in a Skillet
Episode 19
Deep Dish Pizza
Episode 20
All-American Fruit Desserts
Episode 21
Grilled Pork Chops and Ribs
Episode 22
Simply Italian
Episode 23
Great Grilled Roast Beef
Episode 24
Summertime Supper Fare
Episode 25
Grilled Steak and Gazpacho
Episode 26
Lazy Day Breakfast
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Episode 2
Fall Classics
Episode 3
Rise and Shine Breakfast
Episode 4
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Episode 5
Pasta, Please
Episode 6
A Slow and Easy Thanksgiving
Episode 7
A Latin Celebration
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Episode 9
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Here's the Beef
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Salmon and Sole
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Soup and Bread From Scratch
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Episode 16
Cool and Creamy Desserts
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Episode 18
Slow-Cooker Revolution
Episode 19
Mediterranean Specials
Episode 20
Cold-Weather Comfort
Episode 21
Gnocchi and Panzanella
Episode 22
Time to Grill
Episode 23
Sweet Summer Endings
Episode 24
Southeast Asian Favorites
Episode 25
Summertime Supper
Episode 26
Bistro-Style Steak and Potatoes
Episode 1
Meat and Potatoes à la Francaise
Episode 2
Great American Classics
Episode 3
A Taste of Spain
Episode 4
Simple & Satisfying Vegetable Mains
Episode 5
Pork Chops and Lentil Salad
Episode 6
Ultimate Italian
Episode 7
Irish Comfort Classics
Episode 8
Two Ways with Fish
Episode 9
Big, Bold Chicken Braises
Episode 10
Spicy Fall Sweets
Episode 11
Company’s Coming
Episode 12
Breakfast Standbys
Episode 13
Turkey on the Grill
Episode 14
Chicken Classics, Improved
Episode 15
Great Italian Pasta Sauces
Episode 16
Asian Takeout Favorites
Episode 17
Spicing Up the Grill
Episode 18
Perfecting Summer Classics
Episode 19
Rethinking Seafood Classics
Episode 20
Skewered and Wrapped
Episode 21
Short Ribs and Chops Hit the Grill
Episode 22
Indian Classics Made Easy
Episode 23
Ultimate Grilled Turkey Burgers
Episode 24
Chili and Stew Go Vegetarian
Episode 25
French Sweets, Refined and Rustic
Episode 26
Sunday Brunch
Episode 1
Meat and Potatoes with Panache
Episode 5
French-Style Dutch Oven Dinners
Episode 6
From an Italian Bakery
Episode 7
Salmon and Latkes
Episode 8
Classic Italian Fare
Episode 9
Revisiting Julia Child’s Roast Turkey
Episode 10
Decadent Desserts
Episode 11
Special-Occasion Roasts
Episode 12
Let’s Start with Soup
Episode 13
It’s Pasta Night!
Episode 14
Oatmeal Muffins and Granola
Episode 15
Hearty Spanish and Italian Soups, Revamped
Episode 16
Great American Sandwiches
Episode 17
At the Seafood Counter
Episode 18
Elegant Brunch Favorites
Episode 19
Cuban Cuisine
Episode 20
Best Barbecued Chicken and Cornbread
Episode 21
Easy Summer Supper
Episode 22
Quick and Easy Rib Dinner
Episode 23
Summertime Desserts
Episode 24
Grilled and Glazed
Episode 25
Grilled Kofte and Vegetables
Episode 26
Sweet American Classics
Episode 1
Comfort Food Revisited
Episode 2
Almond Cake and British Scones
Episode 3
Pork Tenderloin Dinner
Episode 4
Beefing Up Mexican Favorites
Episode 5
Pasta Rustica
Episode 6
Sweet on Custard and Cookies
Episode 7
Chicken and Rice Get an Upgrade
Episode 8
Seafood Specials
Episode 9
Classic Fare with Flair
Episode 10
Springtime Sweets
Episode 11
Mahogany Chicken and Asparagus Stir-Fry
Episode 12
The Italian Vegetarian
Episode 13
Spa Cuisine Gets a Makeover
Episode 14
Pizza and Cookies go Gluten-Free
Episode 15
Southeast Asian Specialties
Episode 16
Great Grilled Burgers and Sweet Potato Fries
Episode 17
Favorite Ways with the Catch of the Day
Episode 18
Dinner in the Mediterranean
Episode 19
Spicing Up the Backyard Barbecue
Episode 20
Scallops and Shrimps Hot Off the Grill
Episode 21
Introducing Caldo Verde and White Gazpacho
Episode 22
Get a Rise out of Your Eggs
Episode 23
Let's Make Bread
Episode 24
Two Ways to Unlock Asian Flavor
Episode 25
A Meal to Celebrate Fall
Episode 26
Baguettes at Home
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French Bistro Favorites
Episode 2
New York Natives
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A Hearty Start to the Day
Episode 4
A Hearty Fall Feast
Episode 5
Spanish Chicken and Israeli Couscous
Episode 6
Pass the Pasta
Episode 7
Chocolate-Caramel Layer Cake
Episode 8
Why Not Add Wine?
Episode 9
Saucing Up Chicken and Roasting Mushrooms
Episode 10
Sweet and Spicy Asian Specialties
Episode 11
A Roast for the Holidays
Episode 12
Pork and Pears
Episode 13
Roast Chicken and Potatoes Revisited
Episode 14
Dinner in Italy
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Serving Up Noodles and Rice
Episode 16
Italian with Ease
Episode 17
French Pork Chops and Bisque
Episode 18
Ultimate Chinese
Episode 19
Vegetarian Essentials
Episode 20
Braised to Perfection
Episode 21
Dinner in Cuba
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Country Ribs and Corn Muffins
Episode 23
Pork Kebabs and Steaks Hit the Grill
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Mexican Mole and Drunken Beans
Episode 25
Grilled Chicken and Salad with a Kick
Episode 26
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Episode 2
Two Modern Stews
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Back to Basics
Episode 4
New England Classics
Episode 5
Flavorful Italian Favorites
Episode 6
Seafood Supper
Episode 7
The Ultimate Sticky Buns
Episode 8
Hearty One Pot Meals
Episode 9
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Episode 10
Korean Feast
Episode 11
Big Easy Favorites
Episode 12
Pantry Pastas
Episode 13
Refreshing Desserts
Episode 14
Baked Alaska Showstopper
Episode 15
Italian Chicken
Episode 16
Autumn Desserts
Episode 17
Chinese Takeout, Revised
Episode 18
Elegant Fall Dinner
Episode 19
Canning Classics
Episode 20
Steak and Veggies
Episode 21
Mediterranean Grill
Episode 22
A Spanish Affair
Episode 23
Fast Food Makeovers
Episode 24
Summer Dinner Party
Episode 25
Summer Pork Supper
Episode 26
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Pork Chops and Oven Fries
Episode 2
Chocolate Delights
Episode 3
Roast Chicken and Sprouts
Episode 4
The Perfect Cake
Episode 5
Chinese Favorites
Episode 6
The Perfect Cookie
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Elegant Dinner Party
Episode 8
Sous Vide for Everybody
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Chicken and Biscuits
Episode 10
Cooking at Home with Bridget and Julia
Episode 11
Mexican Fare
Episode 12
Weeknight Italian
Episode 13
Brunch Favorites
Episode 14
Spring Dinner for Company
Episode 15
How to Braise Everything
Episode 16
A Taste of Brazil
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Classic Chinese at Home
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Middle Eastern Dinner
Episode 19
Better Breakfast
Episode 20
Updated Italian
Episode 21
Italian Classics
Episode 22
New Flavors on the Grill
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Latin Summer Favorites
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Pork Two Ways
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Summer Picnic Party
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Latin Comfort Food
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Eggs for the Holidays
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A Trip to Rome
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Pork and Potatoes
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Spiced and Sweet
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Chicken and Biscuits
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The Very Best Paris-Brest
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Nutritious and Delicious
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Savory and Sweet Italian
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Sous Vide for Company
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Childhood Favorites, Grown Up
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Tasty Thai
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Rustic French Fare
Episode 20
Grill-Roasted Chicken and Green Beans
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New Ways with Ribs and Mushrooms
Episode 22
Plum and Pear Desserts
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Ground Beef Enchiladas and Steak Tacos
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Summertime Staples
Episode 26
Pork and Greens
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Autumn Supper
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Simple Chicken Dinner
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Simple and Elegant Dinner
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Breakfast Basics
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French-Inspired Comfort Food
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Japanese-Inspired Favorites
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Crepes Two Ways
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Rustic Italian Fare
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Schnitzel and Roesti
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Indian Feast
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Burgers and Chips
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Bake Sale Favorites
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Back to Grilling Basics
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A Trip to Vietnam
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Episode 21
Butter-Basted Fish and Succotash
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Farmer's Market Fare
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Grilled Cheese and Tomato Soup
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Turkey Two Ways
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Plant-Based Perfection
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French Chicken and Potatoes
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Prime Rib and Popovers
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Shrimp, Fast and Slow
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Italian-Inspired Dinners
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Ode to Armenia
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Breakfast With a Kick
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Quick Fish Dinners
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Italian Bites
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Perfectly Fried Seafood
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Chinese Noodles and Meatballs
Episode 20
Breakfast Baking
Episode 21
Pork Chops and Blondies
Episode 22
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Italian Sweets
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Episode 8
Hearty Alpine Fare
Episode 9
French Pastries
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Episode 11
Chocolate Tart and Ice Cream
Episode 12
Chicken Two Ways
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Thanksgiving for a Small Group
Episode 14
Pork Chops and Maple Cake
Episode 15
Scandinavian Brunch
Episode 16
Parathas and Pakoras
Episode 17
Seafood Feast
Episode 18
Spring Chicken Dinner
Episode 19
Sweet and Savory Choux
Episode 20
Hearty Soup and Salad
Episode 21
Grilled Short Ribs and Vegetable Casserole
Episode 22
Light Summer Meal
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Blackened Chicken and Roasted Okra
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Cherry and Berry Desserts
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Spanish Summer Supper
Episode 26
Puerto Rican Cookout
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Bienvenue à la Brasserie
Episode 2
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Episode 4
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Episode 5
Game Day Favorites from Your Air Fryer
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Multicooker Perfection
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Japanese Comfort Food
Episode 9
Pies Big and Small
Episode 10
Fried Favorites
Episode 11
Dutch Oven Dinners
Episode 12
Flavors of Jamaica
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Passover Celebration
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Mexican Feast
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A Taste of Thailand
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Nuts Over Chocolate
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What’s for Dinner? Bacon!
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Chinese Stir-Fry and Salad
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Colorful Cakes
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Mediterranean Mains
Episode 21
Cast Iron Mornings
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A Taste of Lebanon
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Episode 24
Holiday Cocktail Party
Episode 25
Better Burgers
Episode 26
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Episode 2
Chicken on the Grill
Episode 3
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Episode 4
The Noodle Show
Episode 5
Breakfast for a Crowd
Episode 6
Easy Chicken Dinners
Episode 7
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Episode 8
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Episode 9
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Episode 10
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Episode 11
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Episode 12
Fish the French Way
Episode 13
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Episode 14
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Episode 15
Bold and Beefy
Episode 16
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Episode 17
Pork Chops for Everyone
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Episode 19
Spring Dinner for Two
Episode 20
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Episode 21
Caramel Delights
Episode 22
Unexpected Burgers
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